トラットリア　オロロージョ

・Organic baby leaf and fresh vegetable salad with homemade dressing

・Assortment of 3 types of appetizers

・Spaghetti Vongole Rosso with North Sea clams and tomato sauce

・Shimanto chicken thigh meat from Kochi and mushroom cream stew with porcini flavor

· Today's Dolce

·Cafe

・For parties of 4 or more, meals will be shared.

・Customers ordering a course meal will not be charged a table charge (¥500 per person).

・If you have any allergies or food preferences, please let us know when making your reservation.

・For reservations of 9 or more people, please contact us by phone before booking online.

・The menu may be subject to change due to factors such as availability.