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Speciality of the day/Today's special dish
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Today's recommended dishes
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Recommended dishes change depending on the season, what's in season, and what's available.We will suggest delicious dishes for that day.Please check out today's recommended menu when you visit.
Stuzzichino/Snacks and small plates
Antipasto/appetizer
1/10
Assortment of appetizers
1200 yen(税込)
1/10
Organic baby leaf green salad
1000 yen(税込)
A simple salad of raw vegetables.Enjoy with our homemade dressing.
1/10
Today's Fresh Fish Carpaccio
1,500 yen(税込)
1/10
Marinated scallops and mushroom salad
1400 yen(税込)
Delicious scallops and mushrooms served with fresh vegetables and a salad.
1/10
Mozzarella and Tomato Caprese
1300 yen(税込)
1/10
Assorted salami and prosciutto
1700 yen(税込)
A classic antipasto.Recommended as an accompaniment to your first drink.
1/10
Salmon tartare and avocado on garlic toast
1400 yen(税込)
Small slices of marinated salmon and avocado served on a baguette.
1/10
Prosciutto and fresh cheese, served with today's fruit
1400 yen(税込)
The savory and salty flavor of the prosciutto goes perfectly with the fruit and fresh cheese.
1/10
Tripe and chickpea stew in tomato sauce
1400 yen(税込)
Tripe (beef stomach) is carefully simmered in tomato sauce with vegetables after carefully removing the odor.
1/10
Warm vegetables in creamy bagna cauda sauce
1400 yen(税込)
Warm vegetables in a creamy bagna cauda sauce.
1/10
Steamed North Sea clams and mussels in white wine
1400 yen(税込)
Mussels and large Hokkaido clams steamed in wine.Comes with garlic toast.
1/10
Soft shell crab semolina fritters
1800 yen(税込)
Pizza/Pizza
1/10
Pizza Margherita
1,500 yen(税込)
Tomato sauce, mozzarella, basil
1/10
Pizza Melanzane
1650 yen(税込)
Tomato sauce, mozzarella, anchovies, eggplant, sun-dried tomatoes, olives, oregano
1/10
Pizza Prosciutto
1700 yen(税込)
Tomato sauce, mozzarella, prosciutto, baby leaves, mushrooms and tomatoes
1/10
Quattro Formaggi Pizza
1750 yen(税込)
4 types of cheese
1/10
Pizza Bolognese
1700 yen(税込)
Meat sauce, tomato sauce, mozzarella, soft-boiled egg
1/10
Mortadella Pizza
1700 yen(税込)
Mortadella, tomato sauce, mozzarella, smoked scamorza, soft-boiled egg
1/10
Pizza Half & Half
1750 yen(税込)
A half and half dish where you can enjoy Margherita and Gorgonzola.
1/10
Pistacchio Pizza
1850 yen(税込)
Pistachio cream, mozzarella, Sicilian lemon, bottarga
1/10
Pizza Calabrese
1650 yen(税込)
Tomato sauce, mozzarella, nduja (salami with chili peppers), eggplant
1/10
Pizza Genovese
1650 yen(税込)
Pesto Genovese, mozzarella, basil, tomato, potato
Pasta
1/10
Spaghetti Pomodoro
1,500 yen(税込)
A simple spaghetti dish with tomato sauce and cheese.
1/10
Spaghetti with bottarga and tomatoes
1650 yen(税込)
A flavorful spaghetti dish made with Sardinian mullet roe and fresh tomatoes.
1/10
Smoked chicken and mushroom spaghetti carbonara
1650 yen(税込)
A rich and fragrant carbonara made with homemade smoked chicken and black pepper.
1/10
Homemade tagliatelle with Bolognese minced meat sauce
1700 yen(税込)
A special meat sauce made by slowly simmering minced meat and vegetables to condense the flavor.Even spaghetti.
1/10
Linguine with seafood tomato ragout sauce
1600 yen(税込)
This seafood dish is made by lightly simmering small pieces of seafood in tomato sauce and mixing it with pasta.
1/10
Homemade tagliatelle with mushroom cream sauce and porcini flavour
1700 yen(税込)
A pasta dish with a rich cream sauce that makes the most of the flavor of porcini mushrooms.
1/10
Potato gnocchi with four cheese cream sauce
1700 yen(税込)
Homemade gnocchi with an addictive texture.Served with a luxurious cream sauce made with cheese.
1/10
Spaghetti with pistachios, Sicilian lemon and dried mullet roe
1850 yen(税込)
1/10
Spaghetti Genovese
1600 yen(税込)
Risotto/Risotto
1/10
Mushroom and cheese risotto with porcini
1700 yen(税込)
A popular classic risotto.
1/10
Tomato risotto with shrimp and clams
1700 yen(税込)
This risotto is infused with the delicious flavor of clams and has the aroma of the sea.
Secondi/Seafood/meat dishes
1/10
Fresh fish aqua pazza or herb roast or tomato stew
Today's recommendation
Whole fish! Choose your favorite cooking method, such as aqua pazza, which is made by steaming clams or mussels with white wine, or herb roast, which is stuffed with herbs and baked.
1/10
Pan-fried fresh fish with today's sauce
Today's recommendation
Fillet the fish, remove the bones and grill until fragrant.With recommended sources.
1/10
Marsala-boiled beef tongue
2600 yen(税込)
The tenderly braised beef tongue goes perfectly with the flavor of Sicilian Marsala wine.
1/10
Lamb cutlet
2600 yen(税込)
The lamb rump is coated in a fine breadcrumb batter and deep-fried until fragrant.
Formaggio / Cheese
Dolce
1/10
Today's Dolce
¥ 750(税込)
The photo is an example.
