![[Tasty red meat! Hokkaido beef rump or aitchbone!] Tagliata course ♪](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/d7d092hf/61282445/7sk4_w435h435.jpg)
[Tasty red meat! Hokkaido beef rump or aitchbone!] Tagliata course ♪
5500 yen(Tax included)
The price is per person.
- 5items
- 2persons-
A course that includes an assortment of appetizers, fresh fish carpaccio, pasta, meat dish (tagliata), desserts, and coffee.
Course menu
・Assortment of 3 types of appetizers
· Fresh fish carpaccio
・Spaghetti with Bolognese-style minced meat ragu sauce
・Hokkaido beef rump or aitchbone tagliata (thinly sliced grilled beef) served with baby leaf salad
· Dolce
·Cafe
・For parties of 5 or more, meals will be shared.
・Customers ordering a course meal will not be charged a table charge (¥500 per person).
・If you have any allergies or food preferences, please let us know when making your reservation.
・For reservations of 9 or more people, please contact us by phone before booking online.
・The menu may be subject to change due to factors such as availability.
- Reservation reception time
- 17:30~20:30
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 4 hours
- Reservation deadline
- Until 22:00 the day before your visit
Coupons that can be used with this course
2025/08/04 update